Le Pein

Dough is set.

Rise, baby, rise.

Hot out of the oven. Smells amazing!

Bonjour! I borrowed a great cookbook from the library that has dinner ideas for $5 to feed a family of four. Crazy, right? The coolest part was it had super simple recipes to make everyday things from scratch: spaghetti sauce, breads, alfredo sauce, soups, etc. I was inspired today to make a loaf of french bread (le pein) using only flour, yeast, sugar, oil and salt. I have to say it was uber easy and insanely delish. Warm french bread with oil and vinegar ... yumm-o.